Gourmet selection of organic Apulian olives
 Fratepietro mixed olives offer a rich and authentic taste experience, thanks to a balanced selection of the finest Apulian olive varieties: Bella di Cerignola, Leccino, Nocellara, and Peranzana. Grown organically and sustainably in the Cerignola countryside, these olives are handcrafted to enhance their fragrance and natural quality.
 The Fratepietro mix is perfect for those who love Mediterranean flavors, thanks to a harmonious combination of green and black olives, with meaty textures and a flavor ranging from delicate to slightly bitter. Every bite tells the story of an agricultural tradition that has lasted over a century.
 Carefully packaged to preserve their freshness and flavor, Fratepietro mixed olives are ideal for aperitifs, starters, gourmet salads, or simply as a healthy and tasty snack.
 100% Italian product, short supply chain, coming from a certified organic farm active since 1890.