Calò&Monte adopts a sustainable approach to the production of its Mixed Legume Soup. With ingredients such as peas, chickpeas, grass peas, beans, black-eyed beans, and lentils, each soup offers a blend of essential nutrients. Each legume is carefully selected, ensuring a quality that respects biodiversity and local traditions.
 This mixed legume soup is a valuable source of carbohydrates and proteins, as well as minerals and vitamins. A true treat for our bodies, but even more so for our palate. Potassium, folic acid, magnesium, and iron are just some of the valuable nutrients found in beans, making this mixed legume soup an ideal addition to a healthy diet.